Hotel Management Travel And Tourism

By | February 1, 2023

Hotel Management Travel And Tourism – Tourism is about to restart. The hospitality industry has been the most visibly affected by the international coronavirus pandemic, from news reports of outbreaks on cruise ships to the gradual closure of airports, museums, hotels and restaurants. As the industry emerges from this unprecedented shutdown, hospitality management graduates have the opportunity to shape the future of tourism.

The crisis is forcing leaders in the industry to ask tough questions. Questions about economic and environmental sustainability. Questions about the responsibility of the international hospitality industry for the places and cultures that tourists visit and enjoy.

Hotel Management Travel And Tourism

But if international tourism is going to return in an altered form, the point is that it will. This return will be slower and later than first thought, and many see it as a blessing in disguise for the hospitality industry’s visionary leaders. For example, since domestic tourism will recover first, management can start by strengthening local cultural ties and embedding a sense of “responsible tourism” in the way things are done.

Tourism, Hospitality, Management, Food Service And Culinary Arts

Here are five reasons to study International Hospitality Management and be part of the revival.

Tourism was the second largest growth sector in 2018, accounting for 10.4% of total world economic activity. Gloria Guevara, president of the World Travel and Tourism Council, predicts that 100 million new jobs will be created by 2029.

No one knows how the pandemic will affect those numbers. But the bust preceded the boom, and the world’s locked-down travelers can’t wait to get back on the road. Tourism growth has stalled, but with Covid-19 under control, it may emerge and resume growth – albeit in a different pattern:

“This summer, tourism in Italy will be mostly local,” said Marina Lalli, president of the Italian National Tourism Association. “We don’t expect international visitor arrivals to return to 2019 levels until 2023.”

Bachelor Of Science In International Travel And Tourism Management

The hospitality industry is a diverse industry. Leadership roles within the industry vary, depending on the region and type of venue you prefer, and the type of involvement you seek.

With a master’s degree in International Hospitality Management, you can manage a hotel, revamp the ‘customer service’ element of an outdated hospital, or open your own restaurant. You could work in bars, airlines or exhibition centres.

As a hospitality management graduate, the world really is your oyster. Do you want to work from home, travel the world, or both? Live near the beach or in a big city, or in a rural retreat with no skyscrapers in sight? Choose a classic destination like Paris or New York, or develop an opportunity in an emerging destination like China?

Hospitality, by definition, is welcoming people. Depending on what industry you work in, you can meet all kinds of international travelers with a variety of different stories. Or, as a caretaker of a local pub, restaurant or institutional space, you might meet people from different walks of life in your hometown.

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Diversity isn’t a benefit you can walk in and enjoy: it’s something you, as a hospitality leader, must strive to achieve. However, the hospitality industry is an ideal environment for fostering a broad and inclusive workforce and customer base.

The best way to find your dream job in your dream destination is to meet people from all over. It facilitates the study of international hospitality management within a network of students and alumni covering all bases. A diverse and strong network will help you find job opportunities and form new partnerships between professionals and businesses. This is the best way to get involved in a discussion about post-coronavirus hospitality.

The hospitality industry may be quiet right now, but that makes it the perfect window to acquire the skills needed to succeed and help the industry imagine what will happen five, ten, twenty years from now, and then ride the wave of recovery.

The MSc in International Hospitality Management at Emlyon Business School and the Paul Bocuse Institute offers an innovative approach to the challenges and opportunities facing the hospitality industry. The plan recognizes the growing impact of digital technologies on the industry, including developments such as online booking, chatbots, virtual tours and digital marketing, enabling the plan to address future industry developments.

What Can I Become If I Study Tourism And Hospitality At An International University?

The MSc is truly international as it takes place in Lyon and Paris, France, before taking you to Shanghai, China. Applicants with any bachelor’s degree are invited to join this English-taught program and benefit from the experience of two leading schools.

The 18-month program includes management and consultancy courses as well as ongoing practical assignments. For example, during the first semester, the students worked with their classmates to design and develop a working restaurant concept, which culminated in a two-day pop-up restaurant!

“My fondest memory is our group work in Shanghai,” recalls student Camille Zebrit from Chile. “We worked with Grand Kempinski and we’re still talking to them. They’re great people-to-people and help us contribute a lot to improving our guest relations. It’s a great opportunity.”

On campus, more than 300 companies visit Emlyon Business School each year – previous visits include Mercure Paris Center Eiffel, AccorHotels Academy, Oetker Collection, Hilton Worldwide and Hyatt International. Institut Paul Bocuse’s Talent Forum puts students in contact with professionals at these companies and more for internship and job opportunities. Employers recognize that the program develops the skills students need.

Tourism And Hospitality Management

Students are not only equipped with formal skills, but also able to imagine a brighter future in international hospitality management and their professional roles in this inspiring industry.

“Through this program, its different classes, visits and trips, I hope to gain a clear understanding of what ‘hospitality management’ means,” says student Cindy Ramelison. “Where and how we can bring out the best in ourselves to improve the industry and bring innovation and emotion to the people we serve.”

If you dream of delivering hospitality like never before, consider enrolling in the Master in International Hospitality Management at emlyon business school and Paul Bocuse Institut.

G. John Cole John is a freelance writer and independent filmmaker with a master’s degree in film directing from Béla Tarr’s film.factory in Sarajevo. He writes about higher education, filmmaking and—wherever possible—dogs. A native Englishman, he is always on the move, but is most often found in the UK, Norway and the Balkans. Facebook page opens in new window Twitter page opens in new window Instagram page opens in new window

Hotel Industry: Everything You Need To Know About Hospitality

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Master Of Science (msc) In Hospitality & Tourism Management

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Impact Of The Pandemic On Tourism

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